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    Authentic Nyonya Flavors
    Taste the Tradition
    Dive into a delightful fusion
    of Northern Nyonya dishes, all with a unique Ipoh twist.
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    Unforgettable Signature Dishes
    Must-Try Culinary Gems
    Indulge in specialties like
    black pepper venison and butter prawns that keep you coming back!
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    Comfortable & Affordable Dining
    Great Food, Great Value
    Enjoy an inviting atmosphere
    where quality meals meet wallet-friendly prices.

Hello dear

Welcome To Assam House Greentown

Assam House Greentown, nestled in the heart of Ipoh, Malaysia, is a delightful dining destination that excels in Northern Nyonya cuisine. Renowned for its vibrant flavors, the restaurant impresses with dishes like black pepper venison, butter prawns, and crab meat tofu, all celebrated for their freshness and consistency. The warm and inviting atmosphere complements efficient service, making it a favorite among locals and visitors alike. With affordable prices and a casual ambiance, it's the perfect spot for family gatherings or a cozy dinner for two. Reservations are recommended during peak times, as this hidden gem continues to gain popularity.

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About

Assam House Greentown

Discover the delightful culinary journey at Assam House Greentown, a gem nestled in the heart of Greentown Business Center, Ipoh, Malaysia. Known for its authentic northern Nyonya cuisine infused with a local twist, this restaurant has quickly gained a reputation for offering superb dishes at pocket-friendly prices. Whether it's a casual dinner with family or a vibrant gathering with friends, Assam House Greentown promises an experience to remember.

Upon entering the establishment, guests are greeted with a warm ambiance, perfect for relaxed dining. The menu showcases an impressive array of dishes, with standout highlights such as the black pepper venison, crab meat tofu, and fan-favorite butter prawns. Each dish is crafted with care, ensuring that every bite bursts with flavor. The Assam tamarind prawns and salted egg squid have also been recognized by patrons as must-tries, demonstrating the kitchen's commitment to freshness, especially with seafood sourced from nearby Pangkor.

What truly sets Assam House apart is its attentive service. Reviewers have praised the efficiency of the staff, especially during peak hours, making it easy to handle large groups without compromising on quality. The restaurant’s capacity to cater for events, such as a recent gathering of 40 guests, further attests to its superb service and flexibility in accommodating various dining needs.

Despite its straightforward decor, Assam House Greentown remains a beloved spot among locals and visitors alike. The no-frills setting allows diners to focus on the food—a choice that reflects a sincere passion for culinary excellence rather than fancy furnishings. Plus, ample parking makes it a convenient destination for both spontaneous visits and planned dinners.

If you're planning to dine here, especially on weekends or public holidays, be sure to make a reservation. The rising popularity of Assam House is no surprise when you experience its delicious offerings and welcoming atmosphere. It's a place where delightful memories are created over good food, and each dish tells a story of tradition and flavor. I look forward to my next visit and recommending this hidden gem to others seeking a taste of authentic Nyonya cuisine in Ipoh.

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